CHIK’N – Broth

Delicious, plant-based chicken alternative in a mild vegetable broth

CHIK’N is the first shelf-stable, plant-based chicken alternative. Made with delicious, plant-based protein in a mild vegetable broth. CHIK’N can be eaten cold, straight out of the can or heated for a warm meal. CHIK’N can be used in many recipes that traditionally call for chicken such as soups, sandwiches, salads, quesadillas, pizzas, pot pies, casseroles and more!

It’s the perfect protein for your pantry!

Key Facts:

  • Great Taste
  • Firm Texture
  • Vegan
  • Gluten Free
  • Non-GMO
  • 5g Protein per Serving
  • Sustainably Sourced Plant Protein
  • Shelf Stable

Easy Preparation:

CHIK’N BROTH is fully cooked and seasoned. It can be eaten from the can, used in salads, sandwiches and wraps. Heat CHIK’N for delicious dips, pasta dishes, pizzas, pot pies and more!

Nutritional Info:

2.5 servings per container
Serving size: 1/4 cup (55g)
Calories per serving 60

Amount per serving:
Total Fat 1.0 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 350 mg
Total Carbohydrates 7 g
Dietary Fiber 2 g
Total Sugars 4 g
Includes 4 g Added Sugars
Protein 5 g

Percentage Daily Value
Total Fat 1%
Saturated Fat 0%
Cholesterol 0%
Sodium 15%
Total Carbohydrates 3%
Dietary Fiber 7%
Sugars 8%
Protein 10%
Vitamin D 4%
Calcium 3%
Iron 5%
Potassium 4%
*Percent Daily Values are based on a 2000 calorie diet.

Ingredients:

INGREDIENTS: TEXTURED SOY PROTEIN, WATER, BELL PEPPER, ONION, SUGAR, CHILI PASTE, TOMATO PASTE, SOY SAUCE, SUNFLOWER OIL, CORN STARCH, NATURAL FLAVORS, VINEGAR, CHILI POWDER, NATURAL SMOKE FLAVOR, VEGETABLE SHORTENING BLEND (MALTODEXTRIN, VEGETABLE SHORTENING, NATURAL FLAVORS, DEXTROSE), OREGANO, ROSEMARY, XANTHAN GUM.

CONTAINS SOY.