Sriracha TUNO

Spicy, Plant-Based Tuna Alternative

Loma Linda TUNO Sriracha makes great tasting appetizers, sandwiches, wraps and snacks without the fish.
TUNO is Ocean-Friendly.

Key Facts:

  • Vegan / Vegetarian
  • Gluten Free
  • NON-GMO
  • Shelf-Stable
  • Delicious Taste and Texture
  • Good Source of Complete Proteins (Essential Amino Acids)
  • 100% Ocean Safe, non-GMO, and Gluten Free (Plant Based)
  • An Affordable and Delicious Option for a Quick Snack, Lunch or Dinner
  • Low in Fat
  • 5 oz. can

Easy Preparation:

Drain well and mix as you would with other ingredients for a tuna salad, sandwich, casserole, or any recipe that traditionally calls for tuna.

FAQ's

Yes, Loma Linda Sriracha TUNO is Gluten-Free.

Yes, Loma Linda Sriracha TUNO is Vegan.

The plant-protein in Loma Linda is non-gmo soy, grown in the United States.

5 Star Reviews

 
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"My favorite
I have bought all the vegetarian meals. So far, I like them all, but this one is my favorite!"

K. Riggin
 
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"60 Seconds Go!!!
Great! I love Loma Linda"

Bears Momma
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Nutritional Info:

1 serving per container
Serving size: 1 Can (142 g)

Calories per serving 90
Total Fat 0.5 g
Sat. Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 470 mg
Total Carbohydrates 5 g
Dietary Fiber 4 g
Total Sugars 0 g
Includes 0 g Added Sugars
Protein 16 g

Ingredients:

TEXTURED SOY PROTEIN, WATER, SEA SALT, YEAST EXTRACT, SEAWEED POWDER, POTASSIUM CHLORIDE, DHA ALGAL OIL. CONTAINS SOY.